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Three Meals with Jesus

Culina vetus on 2026-5-6
So, after another long hiatus, I’m back not with a recipe, but with museum pictures. I apologise. Times have been exceedingly busy and promise to stay so for a bit, but I will do my best to serve the blog … Continue reading → read/watch more

New 15th century Italian dress

Eva's historical costuming blog on 2026-5-5
Since I don't need to make new clothes to go to events, except for shifts and hose occasionally, I only make new outfits because I want to.Like this late 15th century Italian outfit made from brushed cotton.Ever since I started reading about cotton read/watch more

I am here- sometimes!

Handcrafted History on 2026-5-3
Welcome to my blog! Right now, my life is very busy, and I don’t have much time for the blog. This will change come autumn, when lots of nice content will appear here. For the same reason, new comments will … Continue reading → read/watch more

April Crafting update (2026)

Lia's Continued Crafts on 2026-5-2
For April, I finished the Birka twill tunic. It is gorgeous, if I do say so myself. But I will not post details or an overall before it has reached its intended wearer. Other than that, my crafting was minimal. We were able to try our archery in read/watch more

A Song of Defiance and Beer

Culina vetus on 2026-4-27
During my dive into the drinking and singing traditions of the Wilhelmine officer corps, I came across a good deal of musical heritage including one song that could be sung in a similar rhythm and state of inebriated camaraderie, but … Continue read/watch more

Flaming Drinks

Culina vetus on 2026-4-25
For a break in the long-form narratives, I want to return to the collection of military alcoholic drinks I introduced earlier and pick apart one particular recipe. Among many locally and socially specific recipes, the 1910 manual on bowls and … read/watch more



A Disappearing Kingdom – Feeding the Revolution XIX

Culina vetus on 2026-4-17
Big building projects in the countryside tend to make a lot of people unhappy, but archeologists love them. After the fall of the Berlin Wall, East Germany saw an enormous amount of infrastructure development, and in the process, excavations and … read/watch more

Journeymen’s Strike: Feeding the Revolution XVIII

Culina vetus on 2026-4-15
From 23 to 25 August of 1791, the city of Hamburg was filled with songs and old-world pageantry. Processions of journeymen paraded through the streets to music, waving flags and green boughs. The Honourable Council was terrified. Just a few … read/watch more

Sunny Venetian prettiness at Spring Crown

Eva's historical costuming blog on 2026-4-13
Last  weekend - the 10th to 12th of April - I made the nine hour train trip down to Hamburg for Drachenwald's Spring Crown. I planned this as sson that I realised that it was only nine hour on train from Gothenburg where I live. I want to go to read/watch more

Getting Colossally Drunk (Royal Prussian Version)

Culina vetus on 2026-4-10
A friend of mine whose skill as a herbalist and craftsperson are deserving of their own channel, sent me a gem they discovered online. It is the 1910 manual on bowls and punches for field and exercise use in the … Continue reading → read/watch more

Building Legends: Feeding the Revolution XVII

Culina vetus on 2026-4-9
If you believed the official line, East Berlin in 1953 was a relatively happy place. Governed by a benevolent party under a people’s democracy, its inhabitants were building a happier future for everyone from the ruins of war. The city … Continue read/watch more

A Museum Weekend

Culina vetus on 2026-4-6
There are no Easter recipes to share this time. Instead of cooking a feast, I had the chance to meet up with friends to go to some of the amazing museums Munich offers. I still haven’t had the time for … Continue reading → read/watch more

Viking Age jewellery in the National Museum of Iceland

Eva's historical costuming blog on 2026-4-6
 While I was in Iceland to be an opponent on a PhD viva I visited the National Museum of Iceland (in the worst weather that I have ever experienced). Of course I took lots of photos that I plan to share here. And here is some Late Iron Age-Early read/watch more




A Description of Danish Foodways

Culina vetus on 2026-4-1
In honour of the day, I am once more departing from the Feeding the Revolution series to bring you a fragment from the rich non-recipe manuscript tradition of medieval Europe. I referred before to the Scottish (or Saxon?) dish and … Continue reading read/watch more


 

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